Halloween is one of my favorite holidays, I love everything about it. The decorations! The costumes! And definitely the fun recipes!
Halloween Bread Recipe
This chocolate bread recipe is a perfect Halloween dessert recipe because it’s not too spooky. The bread itself is fudgy (due to the Nutella), and then we add some vanilla frosting spiderwebs on top to make it fun for the holidays. This chocolate bread recipe makes twelve servings, perfect for a Halloween party! If you have any leftovers, or are just baking this for a small family, then you can freeze the remaining slices. Simply wrap them up all together or individually and store in a freezer-safe bag. I doubt you’ll have any leftovers though! 😉
How To Make Chocolate Bread
The recipe is easy to make and takes 60 minutes to bake, with very little hands on time. You’ll need a bread loaf pan to bake the batter in.
How to Make Frosting Spiderwebs
To make the spider web design, place your favorite vanilla frosting into a pastry bag. You can use store bought frosting or use a homemade frosting recipe. Using a small fine tip, decorate spider webs on each piece of bread, using toothpicks to finely design the webs if you want. If you’ll be serving this chocolate bread for Halloween, I suggest you go that extra step and make spider webs because the bread slices look so good! However, if you’d rather leave off the spider web design, that’s totally okay too. I hope you enjoy this Chocolate Halloween Bread!
Other Halloween Dessert Recipes To Enjoy:
Halloween Guacamole DipPumpkin Brownies (only 4 ingredients!)Pumpkin Whoopie PiesHalloween PunchStuffed Mummy PeppersPumpkin DonutsPumpkin Hummus Pin for later:
